Wednesday, January 21, 2015

butternut squash teething biscuits

ridiculously easy homemade teething biscuits (or dog treats for that matter)

Piper is teething and will chew on anything and everything. My iPhone was getting a little slobbery and I had half a leftover baked butternut squash - so these crazy simple biscuits were born!

{Pre-heat oven to 425}
 2 cups whole wheat flour, 1/2 -3/4 C mashed butternut squash (or pumpkin or banana) 2 Tbsp coconut oil, and 4 Tbsp water.





place all ingredients in a large bowl. Mix. And mix and mix and mix. You don't want these to be light and fluffy, you want these suckers to be rock hard. Roll out onto a floured surface with a rolling pin so they are relatively thick (I am a very precise baker, as you can tell)
Cut in fun shapes - a circle! a heart! a christmas tree!
I did the funnest of them all - a scalloped circle. Piper is gonna love it.

Bake for 15 minutes or until rock hard (but not burnt, come on now)
give to baby.

{obvi always supervise your baby while eating, I cannot promise these will not break off in to pieces)
store in airtight jar or tupperware




Piper loved them! I'll be honest though I had to break it in half to let her know it was food and not an actual toy. They are are that rock hard. They gum up nicely and do not break easily. It entertained her for a good 20 minutes while I prepped dinner. Win!!

She dropped the other half on the floor and it took the dog a good 5-10 minutes to play with and eat too so... double win!!

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